It's not Delivery, It's ...

What do you in your house when family has a hunkerin' for pizza and you're gluten intolerant?
I've finally found a make at home, frozen, gluten free pizza that fits the bill perfectly and bonus...it satisfies my craving for a soft pretzel.

I think next time I'll add mushrooms :)

Against the Grain Gourmet frozen pizza comes in 12 inch sizes in 2 different flavors, Three Cheese and Pesto, or you can buy the crust and add your favorite toppings. The use fresh grated parmesean and mozarella and the sauces are very tasty. Put it in a pre-heated oven for 12 - 15 minutes and voila...your pizza is done before the delivery guy knocks on the door.

I sprinkle mine with a little salt and some curry powder ...mmmmm...you all know how I feel about curry ;)

Happiness as Expressed in Pizza

Friday night the hubs and I found ourselves sans offspring and headed to the Mellow Mushroom in Winter Park, Florida. We've ALWAYS loved MM pizza...but alas I haven't had it in years. A couple of weeks ago a co-worker of mine mentioned they have a Gluten Free Crust and bingo...we had our date night location!

Now we've tried several different GF crusts along the way because sometimes, Pizza-Outta-Da-Box is just what ya want. We've had Pizza Fusion, Naked Pizza, Uno's and I even had GF from Austin Pizza with the BFF. They were all good but
NOTHING tops the GF pizza we had at MM. Even the hubs said he'd default to it over a regular crust pizza and peeps, that just doesn't happen.

Not only do the folks at MM know their stuff, they know their GF stuff too. Our server made sure to tell us right away that the GF crusts take longer, not only because they take a little longer to bake, but because they take care to make sure there is no cross contamination in the kitchen...uber awesome!

It was quite alright, it was date night AND we had some scrumptious stuffed portobello mushrooms while we waited.

So here's the skinny on MM GF pizza
Here are the important points to remember...

1. Mellow Mushroom is using a frozen pizza crust product from Still Riding Pizza.  The crusts are made in a dedicated GF facility and shipped to each MM location frozen.
2. MM is bringing in nearly 50 GFCO certified Gluten Free toppings/ingredients for it's GF pizza.  All these ingredients are kept in a separate preparation area away from the main prep line for wheat pizzas.
3. MM has developed an extensive preparation procedure that will be used by "certified Gluten Free pizza makers" to deliver safe pizzas to those who cannot tolerate Gluten. 
4. MM only uses corn meal in their restaurants when preparing wheat pizza, thus no atmospheric gluten.
5. MM keeps all GF toppings, supplies and crusts in a dedicated area.  All GF pizzas will be prepared in this dedicated location.  They use separate utensils as well.
6. MM uses dedicated GF screens to cook the GF pizzas in a shared oven (wheat pizzas are placed directly on the oven stone itself) to avoid cross-contamination while baking.

Philosopher's Pie

Okay enough of the facts

The TASTE was amazing

It really was buttery and fluffy and crusty and yummm all at the same time

We'll be back!
Again
and again
and again!

The Pie is great, the atmosphere was fantastic, the kitchen was concerned and the service was stupendous!

Oh...and leftovers make good breakfast :)